Certified Dietary Manager (CDM)
Location: Asheville
Posted on: June 23, 2025
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Job Description:
$10,000 Sign on Bonus Do you enjoy preparing delicious meals?
Are you interested in joining a team that recognizes leadership and
excellence in food service and guest hospitality? Would you like to
cultivate your passion for the culinary arts? The Dietary Manager
at The Laurels of Summit Ridge acts as the connecting agent between
the clinical/dietetics team and the kitchen staff. The CDM is
responsible for ensuring guests receive diet- and
texture-appropriate meals that are appetizing and nutritious. The
Laurel Health Care Company offers one of the leading employee
benefit packages in the industry. This includes: Comprehensive
health insurance - medical, dental and vision 401K with matching
funds DailyPay , a voluntary benefit that allows associates at our
facilities the ability to access their pay when they need it. Paid
time off (beginning after six months of employment) and paid
holidays Flexible scheduling Tuition reimbursement and student loan
forgivenes Zero cost uniforms When you work with Laurel Health Care
Company, you will join an experienced, hard-working team that
values communication and collaboration. Why just work when you can
help shape a legacy? Responsibilities Complete diet history/food
preference screening upon guest admission. Develop, maintain and
implement menus specific to the guest population. Maintain kitchen
cleanliness compliant with State and Federal guidelines. Supervise
purchasing in the dietary department specific to the facility
budget. Manage all aspects of kitchen operations including
procurement, sanitation, scheduling, training, talent development
and QAPI. Cooperate with other departments to identify and
accommodate guests’ choices, preferences and customary routines
regarding eating. Complete timely and accurate clinical
documentation of dietary portion of guest care plans.
Qualifications Certified Dietary Manager Certification or
experienced Dietary Manager. ServSafe Certification required within
90 days of employment. High school diploma or equivalent. Prefer
two-year supervised food service experience in an institutional
setting focused on planning, preparing and servicing regular and
therapeutic diets. Ciena Healthcare We are a national organization
of skilled nursing, subacute, rehabilitative, and assisted living
providers dedicated to achieving the highest standards of care in
five states including Michigan, Ohio, Virginia, North Carolina, and
Indiana. We serve our residents with compassion, concern, and
excellence, believing that every one of them is a unique person who
deserves our best each day that we care for them. If you have a
passion for improving the lives of those around you and working
with others who feel the same way. IND123
Keywords: , Greenville , Certified Dietary Manager (CDM), Hospitality & Tourism , Asheville, South Carolina