Sous Chef
Company: White Lodging - The Shepherd Clemson
Location: Greenville
Posted on: February 2, 2026
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Job Description:
Summary: White Lodging develops and operates a portfolio of
award-winning, premium-brand hotels, rooftop bars, and restaurants
in some of the country’s best cities to live. We know that the
hospitality business, like life, is about how you make people feel.
That’s where you come in. You’ll help bring the virtue of
hospitality to life while we create an environment that allows you
to be your best self and grow. Responsibilities What You’ll Do Lead
daily food preparation in assigned areas, ensuring high-quality,
fresh ingredients with seasonal techniques and preparations. Assist
with interviewing, hiring, training, and managing culinary staff to
maintain a high-performing team. Uphold strict standards for
cleanliness, food handling, and sanitation to ensure a safe and
efficient kitchen environment. Organize, oversee, and manage food
prep operations, including creating menus, recipes, and execution
of menu implementation timelines. Control food costs by monitoring
inventory, maintaining portion control, and minimizing waste.
Foster a respectful and cooperative kitchen environment, mentoring
associates for career growth and advancement. What You’ll Bring
Strong leadership and organizational skills to oversee culinary
operations effectively. Expertise in developing innovative dishes
while maintaining consistency and quality across all operations. A
collaborative approach to working with the front-of-house team to
enhance guest experiences. A passion for coaching, developing
talent, and delivering exceptional guest experiences. An
associate’s degree in culinary arts or business administration is
preferred. Other Information What You Can Look Forward To Medical,
Dental, and Vision Insurance starting on Day 1 Paid Parental Leave
Unlimited Referral Bonuses Vacation and Paid Time Off (PTO) with
rollover Tuition Reimbursement Complimentary and Discounted Rooms
Leadership development opportunities White Lodging is an equal
opportunity employer. We value diversity and are committed to
creating an inclusive environment for all associates. Location
Code: 5501
Keywords: White Lodging - The Shepherd Clemson, Greenville , Sous Chef, Hospitality & Tourism , Greenville, South Carolina
