Restaurant General Manager
Company: Pilot Flying J
Location: Cayce
Posted on: March 19, 2026
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Job Description:
Company Description Pilot Company is an industry-leading network
of travel centers with more than 30,000 team members and over 750
retail and fueling locations in 44 states and six Canadian
provinces. Our energy and logistics division serves as a top
supplier of fuel, employing one of the largest tanker fleets and
providing critical services to oil operations in our nation's
busiest basins. Pilot Company supports a growing portfolio of
brands with expertise in supply chain and retail operations,
logistics and transportation, technology and digital innovation,
construction, maintenance, human resources, finance, sales and
marketing. Founded in 1958 by Jim A. Haslam II and currently led by
CEO Adam Wright, our founding values, people-first culture and
commitment to giving back remains true to us today. Whether we are
serving guests, a fellow team member, or a trucking company, we are
dedicated to fueling people and keeping North America moving. All
qualified applicants will receive consideration for employment
without regard to race, color, religion, sex, national origin,
disability, protected veteran status or any other characteristic
protected under applicable federal, state, or local law. Military
encouraged to apply. Job Description Pilot Flying J is seeking
highly-skilled, experienced Restaurant General Managers to run our
high-volume, quick service restaurants. Applicants for this
position must be willing to relocate. Our General Managers are
accountable for the financial and operational performance of the
restaurant and are responsible for the following tasks: Ensuring
excellent hospitality and guest service Creating a positive work
environment for team members Implementing Human Resource decisions
Performing P&L analysis Controlling inventory Pay Rates
Starting between: $47,700.00 - $69,205.00 / year Qualifications As
a Restaurant General Manager, you must have excellent team
leadership and customer service skills. You must also exemplify
integrity and accountability at the managerial level. Additional
requirements of the Restaurant General Manager include: Minimum 2-3
years of management experience in the retail, restaurant, grocery
or other service industry with responsibility for financial results
Previous management proficiency in high volume retail with P&L
accountability Ability to work a flexible schedule of nights, days,
weekends and holidays Additional Information Fuel Discount
Nation-wide Medical Plan/Dental/Vision 401(k) Flexible Spending
Accounts Adoption Assistance Tuition Reimbursement Flexible
Schedule Weekly Pay Job Location Google Maps requires functional
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Keywords: Pilot Flying J, Greenville , Restaurant General Manager, Hospitality & Tourism , Cayce, South Carolina