Baker / Packager
Company: Sam's Club
Posted on: November 11, 2019
Position Summary...As a Baker / Packager you will drive sales in
your area and to deliver to our members more of what they love, for
less. You will work collaboratively with other associates to ensure
the total club meets the member?s expectations.What you'll do...
- Be a Team Member: Collaborates with other associates to build a
strong bakery team; communicating with the members of the team; and
being flexible to the needs of the business to work in other
- Be an Expert: Prepares bakery department merchandise based on
daily production needs by operating baking equipment; following
recipes/make-up instructions; wrapping, labeling, and storing
merchandise according to company policies and procedures; ensuring
compliance with food safety standards, sanitation guidelines, cold
chain compliance, and inventory management; operating, maintaining,
and sanitizing equipment; and demonstrating understanding of
product and layout execution.
- Be a Techie: Leverages digital tools to drive sales, improve
the shopping experience, and elevate associate engagement;
utilizing hand held technology to make immediate business decisions
related to production, merchandise ordering, training, and product
quality with the member in mind; adapting to new tools and
encouraging others to use them.
- Be an Owner: Ensures commitment to operational excellence,
maintaining work area according to company policies and procedures;
ensuring quality and date control standards for bakery items;
securing fragile and high-shrink merchandise; eliminating waste;
assisting members with purchasing decisions; and ensuring
merchandise is properly packaged, labeled, and stored in accordance
with company policies and procedures.
- Be a Talent Ambassador: Being an advocate for the department
and the club by valuing the member's experience in bakery area and
modeling high quality service and products; executing the basics at
highest possible level of quality; and exhibiting energy,
commitment, and passion for the work.
- Complies with company policies, procedures, and standards of
ethics and integrity by implementing related action plans; using
the Open Door Policy; and applying these in executing business
processes and practices.
- Completes work assignments and priorities by using policies,
data, and resources; collaborating with managers, co-workers,
customers, and other business partners; identifying priorities,
deadlines, and expectations; carrying out tasks; communicating
progress and information; determining and recommending ways to
address improvement opportunities; and adapting to and learning
from change, difficulties, and feedback.Minimum
Qualifications...Outlined below are the required minimum
qualifications for this position. If none are listed, there are no
minimum qualifications. I acknowledge that the position for which I
am applying requires me to successfully complete all job required
trainings and assessments within a prescribed time period if I
receive the position.
Must be 18 years of age or olderPreferred Qualifications...Outlined
below are the optional preferred qualifications for this position.
If none are listed, there are no preferred qualifications.
Keywords: Sam's Club, Greenville , Baker / Packager, Hospitality & Tourism , Greenville, South Carolina
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